Other than that, I was thinking about the big, yummy breakfast I wanted to make in the morning. Candy made me some banana bread muffins (she knows my weakness), and I wanted to make some TVP sausage and gravy to go along with them. But, that wasn't all I was thinking of. I was thinking of the super duper fantastic new recipe idea I have been muddling over. We decided to have a veg Italian feast this week, and I chose to make dessert as usual. I wanted to try my hand at vegan tiramisu. I got to thinking, and came up with an insane idea... but you'll just have to wait and see how it turns out!
And now, my breakfast.. you didn't think I would leave you hanging, did you?I loosely based the sausage patties on my gramma's recipe, which I subbed TVP for ground turkey. The gravy is a nutritional yeast/chickpea type gravy, but not the kind from VWaV. Still yummy and comforting on this rainy summer day.
And, for good measure, hummus..Kalamata hummus, lettuce and sprouts, carrot sticks, seaweed rice crackers